Do you know of another event that's used nearly a ton of flour?
The Weekette / Planning / Edit Meal Details
Activity Tools Meal Tools Theme Tools Scheduling Tools
Meal name:
Describe the Meal: Everyone draws an outline of an image on their piece of dough (or flatbread) and adds numbers in each section. Once they're done, they go to the front where they learn what the numbers mean as they get toppings added to their crust. Pizza is baked and o
Your name:
Your e-mail:
Things below this line are optional, but including them is a good idea if you'd like to see your meal served at Winter Camp.
Primary Concept: Food (Cuisine) Setting (Ambience)
Meal Type: BreakfastLunchDinnerSnack
Meal Status: Choose one Active Banned Ill-Conceived
Degree of Difficulty: Choose one Easy Moderate Hard
Preparation Time: Choose one Quick (less than 30 minutes) Easy (30 - 60 Minutes) Average (61-120) Lengthy (more than 120 minutes)
Estimated Cost: Choose one Inexpensive Average Expensive Ridiculous
Equipment Requirements: Choose one Light Average Substantal
Describe the Cuisine (Food) for this meal: It's paint by numbers pizza. Probably pizza sauce and cheese should be added to all pies.
Describe the Ambience (Setting/Activity) of this Meal: Artistic and accepting, probably some humor as people get way too much of some topping.
What special equipment will we need?: Food-safe markers.
Notes: